In the East Village, an Italian restaurant can be the ideal spot for a date night. The atmosphere is candlelit, the wine list is diverse, and the menu offers a wide range of classic Italian dishes. This Italian dining spot is one of the best in New York City.
While the space is small, the food is authentic. Chef Angie Rito has developed a creative Italian American menu. Try the garlic bread, a flatbread stuffed with stracchino, or the caramelle pasta. There’s also a selection of Italian ricotta cheesecake.
Il Posto Accanto is the most quiet of the three Italian restaurants on the street. It’s also the least flashy. It has a great wine list, open-air dining, and some of the city’s best meatballs.
Frankies Cafe is a tiny restaurant that’s been a Carroll Gardens favorite for more than a decade. Their signature dish is fork-tender braciola, which is smothered in tomato sauce. You can also order wine-stewed prunes with mascarpone cheese.
Palma D’Orazio serves fresh seafood and house-made pasta. For lunch or dinner, head to their cafeteria-style serving area to choose from a number of delectable dishes. Happy hour is the perfect time to sample their delicious seafood and pastas, with half-off prices.
Tony’s Di Napoli is an authentic family-style Italian restaurant. It has two locations, and the menu features dishes like Ravioli Bolognese, Ravioli alla Siciliana, and Shrimp Scampi. Several paintings of happy diners adorn the walls.
If you’re looking for a neighborhood hangout, Marea Cafe is an excellent choice. It’s located in Fort Greene and serves rustic Italian dishes.
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